Deliciously fragrant and rich in honeybee nectar, the numerous little lemon yellow Mahonia flowers extend into long bunches for weeks on end, from the middle of winter to the beginning of Spring. Small, edible blue-black mahonia berries form after this blooming.
Shiny, thorny, dark green leathery leaves with a yellow-green underside make evergreen mahonia extremely ornamental. Leaf veins stand out on the reverse side of the leaves. Young leaves unfurl with a beautiful bronze-colored hue. For a more spectacular impact, plant three specimens together.
Near the house, it will shine its light during gray days and you’ll savor its fragrance. In a shade bed, it will settle in well with its neighbors if they also share its preference for shade and slightly acidic soil.
Mahonia loves temperate climate with mild winters, high moisture during the summer and soil abundantly amended with humus. It fears brisk cold spells and excessive changes in temperature, violent winds and dry soil in summer.

Its growth is quite slow, more or less 8 inches (20 cm) a year. Adult shrubs grow 6 to 10 feet (2 to 3 meters) tall, but some exceptional specimens tower at over 16 feet (5 meters).

Water regularly enough that the soil stays moist during the entire first year of growing. Mulch helps protect roots from freezing in case of intense cold. Compost or tree bark will provide humus while keeping the soil cool and hindering the spread of weeds.